Chef Abhijit Saha is an award-winning chef, restaurateur, and hospitality consultant with a global footprint. Founder & MD of Ace Hospitality & Consulting, he is the creative force behind acclaimed restaurants including Lyfe and Rosmarino in Bangalore and Ammakase in Singapore. Honoured as Chef of the Year 2023, he has mentored Team India at Bocuse d’Or, judged MasterChef India, and led landmark F&B projects, blending innovation with culinary excellence.