PremKumar GT brings 27 years of extensive experience in operations, sales, business development, and brand launches within the hospitality and service industries, coupled with a solid background in startup entrepreneurship. He holds degrees in Hospitality Management and Marketing Management, which further enhance his expertise. Prem specializes in planning, supervising, and managing entire operations, including resource planning, procurement, and inventory maintenance to ensure the smooth functioning of all departments. He has significant exposure to launching new brands in India, particularly in the Quick Service Restaurants and fine dining sectors.
He has a proven track record of developing procedures, service standards, and operational policies, as well as planning and implementing effective control measures to reduce operational costs. His core competencies include strategic planning, operations, business development, project management, client servicing, and personnel management/training.
Certified as a Food and Beverage Manager by the American Hotel and Motel Association, and certified HACCP trained In London, United Kingdom. Prem has been associated with leading brands in India and United Kingdom such as Domino’s, Yum, Effingut Brewery, and Red Rhino. Recently He has also been recognized as one of the top 30 retail business operators in India.
